In this immersive Thai cooking class, you’ll have a unique and hands-on experience to learn culinary skills and techniques from a professional chef in a fun and welcoming environment. Energetic, passionate and knowledgeable, Chef Mimi loves passing along knowledge to hungry students, aspiring chefs and excited foodies. To begin the class, you’ll prepare fresh vegetables to add to the pad Thai. Then, combine rice noodles, eggs, tofu, chicken and shrimp in a wok to fry your ingredients. Learn how to create the signature pad Thai flavors marinated together to add depth. Garnish your fish with peanuts and cilantro before diving into your homemade dish. Chef Mimi’s energetic teaching style will teach practical kitchen skills and culinary techniques you can use in your own kitchen.

• Discover the natural beauty of Lake Bryan with a stand-up paddleboard rental
• Introductory lesson available if you’re a beginner
• Life vest provided for your safety

What To Expect

Perfect Thai cuisine with the help of a professional chef with a cooking class in Minneapolis. Chef Mimi will provide an unforgettable culinary experience where you’ll learn how to craft a dish that’s better than takeout. During your trip to Minneapolis, Chef Mimi will bring authentic Thai flavors to you. Master frying rice noodles, eggs, tofu, chicken and shrimp in a wok. Season the pad Thai with herbs and spices to create authentic flavors. Add in peanuts and vegetables and garnish with fresh cilantro.