3 hours (approx.)
Daily Tour
10 people
English
Master the art of cooking succulent lobster dishes, enjoy hands-on learning, and celebrate New England's flavors. Ideal for seafood enthusiasts eager to enhance their culinary skills.
Prepare for an exciting New England cuisine event filled with anticipation and the savory scent of seafood. It's the perfect opportunity to bond with friends and teammates.
Our skilled chef will guide you through crafting classic Eastern American dishes.
Begin with lobster rolls, capturing the essence of New England's coastal flavors. Mixing succulent lobster meat with creamy dressing showcases our top-notch ingredients.
The feast continues with dishes paying tribute to the region's culinary heritage. Master the art of making clam chowder, expertly searing baked haddock, and indulging in steamed mussels with garlic and white wine for the perfect coastal feast.
But that's not all. As part of this event, you'll also engage in creating complementary dishes. And for the grand finale, you'll come together to create a dessert that perfectly rounds off the seafood feast.