Chef Iliana boasts an impressive culinary background, having worked as an executive chef and executive sous chef in some of New York's finest restaurants. This sushi-making class in Hoboken, New Jersey with Chef Iliana offers a lively, hands-on experience in a venue celebrated for its handcrafted spirits and warm ambiance. The space features industrial-chic decor, cozy seating areas and a welcoming atmosphere. In this class with Chef Iliana, you'll start by crafting a classic California roll with nori sheets, sushi rice, surimi, avocado, and cucumber. Next, you'll prepare a Veggie roll using nori sheets, sushi rice, avocado, and cucumber. The session concludes with expert plating of your sushi creations, ready for you to enjoy.

• Explore Greenwich Village like a local on a walking tour
• Get insider tips on where and what to eat in Greenwich
• Private tour ensures the undivided attention of your guide
• Choose exactly what you want and how much you want to eat at each stop

What To Expect

Join Chef Iliana in this interactive cooking class and learn the art of making delicious sushi rolls. You'll perfect the techniques required to craft the ideal sushi roll every time. Begin by creating a classic California roll using nori sheets and sticky sushi rice. Layer surimi, avocado and cucumber, then master the skill of tightly wrapping and evenly cutting the rolls. Next, prepare a vegetable sushi roll, offering a delightful alternative without fish. Conclude the session by expertly plating your sushi creations before savoring the fruits of your labor.