Savor the flavors of Mexico’s Yucatan Peninsula, right in Chicago’and feel like a local when you dine in your host’s own home’during this small-group dinner experience. Be sure to come hungry: alongside a small group of diners, you’ll savor a multi-course menu of Yucatan classics, from a tropical starter to pibil tacos and beyond. In between, enjoy cocktails and the chance to converse with your host and fellow guests.

• Enjoy a one-of-a-kind evening out during this Chicago dinner experience
• This small-group dinner is capped at eight to keep things personal
• Savor a generous menu of Yucatan dishes and cocktails
• Have the special chance to dine in your host’s own home

What To Expect

Transport yourself to the Yucatan Peninsula with host Carla's authentic and unforgettable dinner experience in Chicago! With a passion for Yucatan cuisine and a deep knowledge of the region's culinary traditions, Chef Carla, a proud Mexican brings the flavors and aromas of the Yucatan to your plate.

About your hosts Carla: "Ronaldo and I are passionate people with a special heart for travel.
I'm from Mexico, and both Ronaldo and I have lived in Spain and now Chicago – cities were fell in love with for its diversity and art. Art is important to both of us. I have a background in photography and Ronaldo has a background in Flamenco dancing.
When we are not working on our art, we are in the kitchen focused on our other passion – food. In Spain, I was fortunate enough to work at the Michelin Star Restaurant, Carles Abellan"