Step into the world of French culinary excellence and learn how to craft an exquisite steakhouse meal. Led by a seasoned chef with a passion for French cuisine, you'll explore the secrets of preparing classic French dishes, from perfectly seared steaks to sumptuous sauces and elegant side dishes.

• This walking tour brings 1970s, rock ‘n’ roll New York to life
• Soak up the East Village’s unique ambiance on a walking tour
• This small-group tour is capped at 12 to keep things personal
• Discover famous venues, musical landmarks, insider stories, and more

What To Expect

This class is unique because it's more than just learning to cook – it's a dive into the world of French cuisine. You'll use top-notch ingredients and traditional methods to explore France's famous steakhouse tradition. In this public class, you'll be with other food lovers and budding chefs, creating a fun and friendly atmosphere. Together, you'll learn, discover, and enjoy the experience, picking up new cooking skills and making great memories while tasting some of France's best dishes.