2 hours (approx.)
Daily Tour
12 people
English
Seattle is known for its seafood. Sample a variety of seafood dishes for yourself, and explore the renowned Pike Place Market, on this small-group seafood tasting tour. Follow your chef guide around the market and learn about its history, while sampling dishes like clam chowder, smoked scallops, salmon three ways, and sushi.
Much of the tour takes place in Pike’s Place Market. Thoughtful Chef Tours is permitted and licensed by the Pike Place Market Preservation and Development Authority (PDA) to operate in the Pike Place market Historical District. The PDA requires any business or person conducting paid tours within its properties and in the public areas of the historical district to be pre-approved and to have a license for this activity.
• Admission Ticket Free
Sample the award-winning chowder.
15 minutes • Admission Ticket Included
Sample the unique taste of salmon jerky.
10 minutes • Admission Ticket Included
The tour starts on the sidewalk in front of the shop.
10 minutes • Admission Ticket Free
Market Grill to sample grilled rock cod
15 minutes • Admission Ticket Included
Visit the home of the flying fish and across the street Oriental Mart where a James Beard award winning chef will provide a taste of her seafood soup.
20 minutes • Admission Ticket Included
Taste two sushi grade fish samples
10 minutes • Admission Ticket Included
Sample smoked salmon
15 minutes • Admission Ticket Included
Taste shrimp and cocktail sauce
15 minutes • Admission Ticket Included
Smoked scallops and dungeness crab
10 minutes • Admission Ticket Included