Chef Chazzy combines outstanding education with extensive field experience to create a unique blend of culinary expertise. This pho cooking class with Chef Chazzy takes place at a charming venue in Marietta, Atlanta, known for its welcoming atmosphere and delicious beers. In this session, you'll learn to make chicken pho with options for vegan and shrimp variations, using ingredients such as rice noodles, fish sauce, soy sauce, hoisin sauce, red chili paste, cinnamon stick, yellow and green onions, garlic, bean sprouts, cilantro, and Thai basil leaves. The class concludes with enjoying your delicious homemade pho.

• No experience required’a safety briefing gets you up to speed
• Parasails fit 2’3 persons for a shared adventure
• Get 10 minutes soaring above the Florida coast and the Keys
• Limited to 12 travelers, you’ll get a fun, small-group experience

What To Expect

Elevate your culinary skills with this exceptional pho cooking class! Learn to make this classic and comforting dish that warms the soul. Chef Chazzy will guide you through the essential steps to create authentic chicken, vegan, or shrimp pho, sharing tips to enhance its savory flavors. Discover the art of crafting a soothing bowl of pho and delve into its rich Asian heritage. From selecting the freshest ingredients to mastering the techniques of simmering and sautéing, you'll elevate your pho-making skills to new heights. Reserve your spot today!